Monday, February 1, 2016

Skillet Pork Tenderloin Bulgogi

Ok, we basically followed the Skillet Chicken Bulgogi Recipe from last week and substituted pork tenderloin for the chicken. It was good, but we agree the chicken was better. Enjoy with a nice glass of whatever you want. I poured a Cab, but didn't love it.

Skillet Pork Tenderloin Bulgogi
























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